Platter of Cheddar with Blue Veining

Made in the style of a cheddar, this cheese has blue veining throughout, leading to a blend of flavors between cheddar and blue cheese. Texture varies from creamy to firm, depending on how the cheese is aged.

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Appearance

Natural or colored cheddar wheels or loaves with random blue veining.

Texture

Semi-hard to crumbly.

Flavor

Full, aged cheddar flavor accentuated with big, piquant blue notes. Nutty, earthy, creamy.

Serve.


Cheese plates, burgers, salads.

Pair.


Beer: Ciders & Fruit Beers, Porter
Wine: Cabernet Sauvignon, Chianti
Spirit: Port, Madeira

Cook.

How should you prep your cheese for best incorporation in your dish?
  Cold Surface Broil Oven-Recipe Oven-Surface Direct Heat
Sliced iconSliced
Cubed iconCubed
Shaved iconShaved
Shredded iconShredded
Grated iconGrated
Crumbled iconCrumbled
Spooned/Spread iconSpooned/Spread

Performance Notes -

collection of cheese

Recipes with Cheddar with Blue Veining


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