Ham and Cheese Omelet

Ham and Cheese Omelet

prep time

minutes
cook time

minute
servings
1

Ingredients







Cooking Instructions

1

Melt butter in 8-inch skillet. Stir together eggs, milk, pepper, and ham. Cook over medium-low heat, running spatula around edge and lifting to allow uncooked eggs to flow underneath. When eggs are set, dab cheddar onion cold pack atop eggs. Remove from heat; cover skillet for 3 minutes, fold in half and slip onto warmed plate.


Ingredients







Cooking Instructions

1

Melt butter in 8-inch skillet. Stir together eggs, milk, pepper, and ham. Cook over medium-low heat, running spatula around edge and lifting to allow uncooked eggs to flow underneath. When eggs are set, dab cheddar onion cold pack atop eggs. Remove from heat; cover skillet for 3 minutes, fold in half and slip onto warmed plate.


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