Cheddar-Cider Fondue

Cheddar-Cider Fondue

servings
4-6

Ingredients






Cooking Instructions

1

In medium saucepan, stir together flour, nutmeg and cinnamon; gradually add apple cider. Cook, stirring over medium heat until thickened. Stir in cheese pack and continue stirring until smooth. Transfer to fondue pot. Serve with assorted fruits, apples, pears, grapes, melon chunks or pound cake cubes.


Ingredients






Cooking Instructions

1

In medium saucepan, stir together flour, nutmeg and cinnamon; gradually add apple cider. Cook, stirring over medium heat until thickened. Stir in cheese pack and continue stirring until smooth. Transfer to fondue pot. Serve with assorted fruits, apples, pears, grapes, melon chunks or pound cake cubes.


Tagged in: Cold Pack Fondue

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