Brie Strata with Fruit Salsa

Brie Strata with Fruit Salsa

prep time

minutes
cook time

minute
servings
6

Ingredients













Cooking Instructions

1

Butter one side of bread slices. Beat eggs and whisk together with milk and salt. Place half the bread slices, buttered side up, in buttered 9x9-inch baking pan. Top with half the brie cubes. Repeat with remaining bread and cheese. Pour milk-egg mixture over bread. Sprinkle with paprika. Let stand 30 minutes before baking. Meanwhile, heat oven to 350°F. Bake for 35 to 40 minutes. To serve, cut strata into squares and top with Fruit Salsa.


For fruit salsa:


1

Combine all ingredients. Serve at room temperature.


Ingredients













Cooking Instructions

1

Butter one side of bread slices. Beat eggs and whisk together with milk and salt. Place half the bread slices, buttered side up, in buttered 9x9-inch baking pan. Top with half the brie cubes. Repeat with remaining bread and cheese. Pour milk-egg mixture over bread. Sprinkle with paprika. Let stand 30 minutes before baking. Meanwhile, heat oven to 350°F. Bake for 35 to 40 minutes. To serve, cut strata into squares and top with Fruit Salsa.


For fruit salsa:


1

Combine all ingredients. Serve at room temperature.


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Tagged in: Breakfast Brie

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