Ham, Swiss and Peach Crostini

Ham, Swiss and Peach Crostini

servings
20
crostini

Ingredients







Cooking Instructions

1

Heat broiler. Top toast slices with ham and peach slices Cover with swiss slices. Broil until cheese is just melted.


2

Sprinkle with fresh thyme and salt and pepper to taste. Serve immediately.


Recipe Tip:
Any brand of Wisconsin swiss cheese can be used.

Ingredients







Cooking Instructions

1

Heat broiler. Top toast slices with ham and peach slices Cover with swiss slices. Broil until cheese is just melted.


2

Sprinkle with fresh thyme and salt and pepper to taste. Serve immediately.


More Recipes Like This


previous
next