Reuben Casserole

Reuben Casserole

prep time

minutes
cook time

minute
servings
4

Ingredients











Cooking Instructions

1

Thinly layer sauerkraut in bottom of buttered casserole. Top with sliced corned beef, then shredded cheese. Daub thousand island dressing on top of cheese. Add tomatoes; dot with two tablespoons butter.


2

Melt butter in small saucepan. Sauté crumbled rye wafers; add caraway seeds. Spread on top of other ingredients. Bake at 425°F for 30 minutes, until bubbly.


Ingredients











Cooking Instructions

1

Thinly layer sauerkraut in bottom of buttered casserole. Top with sliced corned beef, then shredded cheese. Daub thousand island dressing on top of cheese. Add tomatoes; dot with two tablespoons butter.


2

Melt butter in small saucepan. Sauté crumbled rye wafers; add caraway seeds. Spread on top of other ingredients. Bake at 425°F for 30 minutes, until bubbly.


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Tagged in: Casserole Swiss

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