Bacon Mac and Cheese

Bacon Mac and Cheese

prep time

minutes
cook time

minute
servings
4-6

Ingredients








Cooking Instructions

1

Place cream in large saucepan with rosemary. Add salt and pepper. Bring to boil and keep at boil until reduced by half (be patient, this takes some time).


2

Stir in bacon and pasta and simmer until hot; add cheese and 3 teaspoons pasta water. Stir until cheese is melted. Garnish with chopped chives. Serve immediately.


Ingredients








Cooking Instructions

1

Place cream in large saucepan with rosemary. Add salt and pepper. Bring to boil and keep at boil until reduced by half (be patient, this takes some time).


2

Stir in bacon and pasta and simmer until hot; add cheese and 3 teaspoons pasta water. Stir until cheese is melted. Garnish with chopped chives. Serve immediately.


Too much rosemary for me. I would use a tablespoon at most if any at all. It was really good other than that.
posted by public on 1/17/2017

More Recipes Like This


previous
next