Buttermilk Waffles

Buttermilk Waffles

prep time

minutes
cook time

minute
servings
9

Ingredients











Cooking Instructions

1

In a mixing bowl stir together flour, baking powder, baking soda, and salt. In another bowl combine egg yolks, buttermilk, and melted butter. Stir to mix well. Add yolk mixture to flour mixture all at once. Stir just until blended. Batter should be slightly lumpy. Carefully fold in beaten egg whites. Do not over-mix.


2

Pour batter onto heated, lightly greased waffle maker. Close lid quickly. Do not open waffle maker during baking. Remove waffle from grid. Repeat with remaining batter. Serve waffles warm with fresh fruits and yogurt, sour cream, or whipped cream.


Ingredients











Cooking Instructions

1

In a mixing bowl stir together flour, baking powder, baking soda, and salt. In another bowl combine egg yolks, buttermilk, and melted butter. Stir to mix well. Add yolk mixture to flour mixture all at once. Stir just until blended. Batter should be slightly lumpy. Carefully fold in beaten egg whites. Do not over-mix.


2

Pour batter onto heated, lightly greased waffle maker. Close lid quickly. Do not open waffle maker during baking. Remove waffle from grid. Repeat with remaining batter. Serve waffles warm with fresh fruits and yogurt, sour cream, or whipped cream.


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Tagged in: Breakfast

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