Apple French Toast Grilled Cheese

Apple French Toast Grilled Cheese

prep time

minutes
cook time

minute
servings
4
sandwiches

Ingredients











Cooking Instructions

1

Melt 2 tablespoons butter in large skillet over medium heat. Add apple, sugar, cinnamon and water. Cook, stirring occasionally, until apples are tender, about 5 minutes.


2

In large, wide bowl, whisk together eggs, milk and vanilla.


3

Top 4 sourdough slices with equal portions alpine-style cheese and generous scoop of cinnamon apple mixture. Top with remaining bread slices.


4

Working one at a time, soak sandwiches in egg mixture, about 10 seconds per side, allowing excess batter to drip off.


5

Melt remaining 1 tablespoon butter in skillet. Place sandwich in pan and grill, flipping once, until golden and cheese has melted, about 2-3 minutes per side.


6

Serve immediately, drizzled with maple syrup, if desired.


Ingredients











Cooking Instructions

1

Melt 2 tablespoons butter in large skillet over medium heat. Add apple, sugar, cinnamon and water. Cook, stirring occasionally, until apples are tender, about 5 minutes.


2

In large, wide bowl, whisk together eggs, milk and vanilla.


3

Top 4 sourdough slices with equal portions alpine-style cheese and generous scoop of cinnamon apple mixture. Top with remaining bread slices.


4

Working one at a time, soak sandwiches in egg mixture, about 10 seconds per side, allowing excess batter to drip off.


5

Melt remaining 1 tablespoon butter in skillet. Place sandwich in pan and grill, flipping once, until golden and cheese has melted, about 2-3 minutes per side.


6

Serve immediately, drizzled with maple syrup, if desired.


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