Parmesan Herb Veggie Dip

Parmesan Herb Veggie Dip

servings
6

Ingredients









Cooking Instructions

1

Melt butter in medium skillet over medium-high heat. Add shallots and sauté until fragrant and golden, 3-4 minutes. Remove from heat and cool.


2

In bowl of food processor, combine sour cream, parmesan, basil, tarragon and shallots. Process until well blended. Season with salt and pepper. Serve with assorted vegetable sticks.


Ingredients









Cooking Instructions

1

Melt butter in medium skillet over medium-high heat. Add shallots and sauté until fragrant and golden, 3-4 minutes. Remove from heat and cool.


2

In bowl of food processor, combine sour cream, parmesan, basil, tarragon and shallots. Process until well blended. Season with salt and pepper. Serve with assorted vegetable sticks.


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