Southwest Muffin Omelet

Southwest Muffin Omelet

prep time

minutes
cook time

minute
servings
18
muffins

Ingredients








Cooking Instructions

1

Heat oven to 350ºF. Spray muffin pan(s) with cooking spray or place paper muffin liners in muffin pan(s). Flatten bread slices with rolling pin. Fold and mold bread to line muffin cups. Divide and sprinkle sausage onto bottom of cups. Blend eggs, milk, salsa, onions and 3/4 cup cheddar. Fill each cup 3/4 full with egg mixture. Sprinkle each cup with remaining cheese.


2

Bake 20-25 minutes or until muffins are puffy and cooked firm (knife inserted near center comes out clean). Serve immediately.


Ingredients








Cooking Instructions

1

Heat oven to 350ºF. Spray muffin pan(s) with cooking spray or place paper muffin liners in muffin pan(s). Flatten bread slices with rolling pin. Fold and mold bread to line muffin cups. Divide and sprinkle sausage onto bottom of cups. Blend eggs, milk, salsa, onions and 3/4 cup cheddar. Fill each cup 3/4 full with egg mixture. Sprinkle each cup with remaining cheese.


2

Bake 20-25 minutes or until muffins are puffy and cooked firm (knife inserted near center comes out clean). Serve immediately.


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