Chicken Americana with Blue Cheese

Chicken Americana with Blue Cheese

prep time

minutes
cook time

minute
servings
6

Ingredients










Cooking Instructions

1

Heat oven to 375°F. Place each chicken breast between two sheets of wax paper and pound to 1/2-inch thickness, being careful not to tear the paper.


2

In medium bowl, combine blue cheese, cream cheese, walnuts, bread crumbs, parsley and pepper; blend thoroughly. Place 1/3 cup mixture on one side of the chicken breast. Roll breast to enclose the filling; secure the breast with toothpicks. Repeat process with all of the chicken breasts.


3

Lightly flour chicken breasts. Sauté the breasts in butter until golden brown. To finish the breasts, bake for 20 minutes. Remove breasts and let rest 5 to 8 minutes. Remove toothpicks, slice and serve.


Ingredients










Cooking Instructions

1

Heat oven to 375°F. Place each chicken breast between two sheets of wax paper and pound to 1/2-inch thickness, being careful not to tear the paper.


2

In medium bowl, combine blue cheese, cream cheese, walnuts, bread crumbs, parsley and pepper; blend thoroughly. Place 1/3 cup mixture on one side of the chicken breast. Roll breast to enclose the filling; secure the breast with toothpicks. Repeat process with all of the chicken breasts.


3

Lightly flour chicken breasts. Sauté the breasts in butter until golden brown. To finish the breasts, bake for 20 minutes. Remove breasts and let rest 5 to 8 minutes. Remove toothpicks, slice and serve.


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