Gazpacho Pasta Salad

Gazpacho Pasta Salad

servings
4

Ingredients












Cooking Instructions

1

In a small bowl, whisk together broth, mustard and pepper; set aside.


2

In a large serving bowl, combine pasta, tomatoes, pepper, green onions, Monterey jack with pesto cheese and parsley. Pour reserved dressing over top; toss well. Sprinkle with asiago before serving.


Ingredients












Cooking Instructions

1

In a small bowl, whisk together broth, mustard and pepper; set aside.


2

In a large serving bowl, combine pasta, tomatoes, pepper, green onions, Monterey jack with pesto cheese and parsley. Pour reserved dressing over top; toss well. Sprinkle with asiago before serving.


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