Grilled Chicken with Creamy Gorgonzola Cheese Sauce

Grilled Chicken with Creamy Gorgonzola Cheese Sauce

prep time

minutes
cook time

minute
servings
4

Ingredients













Cooking Instructions

1

Heat gas or charcoal grill to medium heat. In small food processor, blend yogurt and cream cheese until smooth. Add gorgonzola, green onion, lemon-pepper and salt. Process just until mixed. Cover and chill until ready to serve.


2

Brush chicken with small amount of melted butter; sprinkle with salt and pepper. Grill chicken over direct medium heat for 5 minutes. Turn chicken and grill 7 to 10 minutes longer or until chicken juices run clear.


3

Brush pepper strips with melted butter; grill 5 minutes or until crisp-tender.


4

Garnish chicken with grilled pepper slices; serve with yogurt cheese sauce.


Ingredients













Cooking Instructions

1

Heat gas or charcoal grill to medium heat. In small food processor, blend yogurt and cream cheese until smooth. Add gorgonzola, green onion, lemon-pepper and salt. Process just until mixed. Cover and chill until ready to serve.


2

Brush chicken with small amount of melted butter; sprinkle with salt and pepper. Grill chicken over direct medium heat for 5 minutes. Turn chicken and grill 7 to 10 minutes longer or until chicken juices run clear.


3

Brush pepper strips with melted butter; grill 5 minutes or until crisp-tender.


4

Garnish chicken with grilled pepper slices; serve with yogurt cheese sauce.


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