Gouda Double Dutch Breakfast Biscuit

Gouda Double Dutch Breakfast Biscuit

This breakfast sandwich is too good to be limited to just one meal time--try it for lunch or dinner and vary the cheese to suit your fancy...pepper jack if you're in the mood for heat or brick if you're craving a surface ripened Wisconsin original.

servings
1

Ingredients






Cooking Instructions

1

Split biscuit in half; spread apple butter on top and bottom halves. Layer 1 slice cheese on bottom half; top with Canadian bacon, egg, remaining cheese slice and biscuit top, in that order. Serve warm.,


Ingredients






Cooking Instructions

1

Split biscuit in half; spread apple butter on top and bottom halves. Layer 1 slice cheese on bottom half; top with Canadian bacon, egg, remaining cheese slice and biscuit top, in that order. Serve warm.,


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