Heirloom Tomato and Basil Caprese Wraps

Heirloom Tomato and Basil Caprese Wraps

prep time

minutes
cook time

minute
servings
4
wraps

Ingredients












Cooking Instructions

1

In small bowl, combine sour cream, vinegar, garlic powder, pepper and salt; mix well. Place tortillas on flat surface and evenly spread sour cream mixture over each, leaving 1 inch around outer edges. Sprinkle romaine evenly among tortillas, covering entire sour cream mixture. Arrange 6 slices salami overlapping in row down center of each tortilla; top with 3 slices fresh mozzarella, 3 slices tomato and 3 basil leaves. Fold in one end of tortilla and roll each tightly; wrap in plastic wrap and refrigerate until ready to serve.


Ingredients












Cooking Instructions

1

In small bowl, combine sour cream, vinegar, garlic powder, pepper and salt; mix well. Place tortillas on flat surface and evenly spread sour cream mixture over each, leaving 1 inch around outer edges. Sprinkle romaine evenly among tortillas, covering entire sour cream mixture. Arrange 6 slices salami overlapping in row down center of each tortilla; top with 3 slices fresh mozzarella, 3 slices tomato and 3 basil leaves. Fold in one end of tortilla and roll each tightly; wrap in plastic wrap and refrigerate until ready to serve.


This recipe currently has no reviews. Be the first!

More Recipes Like This


previous
next