Grilled Prawn Sandwiches with Asiago Cheese

Grilled Prawn Sandwiches with Asiago Cheese

prep time

minutes
cook time

minute
servings
2

Ingredients















Cooking Instructions

1

In medium skillet sauté prawns in small amount of oil just until opaque, turning once; remove from heat and set aside. In same skillet sauté onions in small amount of oil until limp and lightly browned; set aside.


2

Spread one side of the bread slices with butter. Place buttered sides down on griddle or in sauté pan. Top with cheese. Cook over medium-low heat until bottom of bread is toasted and cheese is melted. Meanwhile, halve prawns lengthwise.


3

Assemble sandwiches by layering onions, prawns, lettuce and tomato slices on two of the cheese-topped bread slices. Dollop with garlic mayonnaise and cover with remaining bread, cheese sides down. Halve and serve with coleslaw.


4

Note: French or Italian bread can be substituted for sourdough bread.


For garlic mayonnaise:


1

Mix all ingredients.


Ingredients















Cooking Instructions

1

In medium skillet sauté prawns in small amount of oil just until opaque, turning once; remove from heat and set aside. In same skillet sauté onions in small amount of oil until limp and lightly browned; set aside.


2

Spread one side of the bread slices with butter. Place buttered sides down on griddle or in sauté pan. Top with cheese. Cook over medium-low heat until bottom of bread is toasted and cheese is melted. Meanwhile, halve prawns lengthwise.


3

Assemble sandwiches by layering onions, prawns, lettuce and tomato slices on two of the cheese-topped bread slices. Dollop with garlic mayonnaise and cover with remaining bread, cheese sides down. Halve and serve with coleslaw.


4

Note: French or Italian bread can be substituted for sourdough bread.


For garlic mayonnaise:


1

Mix all ingredients.


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Tagged in: Asiago Sandwich

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