Mini Apple Cheddar Tarts

Mini Apple Cheddar Tarts

servings
30

Ingredients









Cooking Instructions

1

Heat oven to 350oF.
 


2

In medium bowl, toss apple, red onion, olive oil, rosemary and a pinch of salt and pepper.
 


3

Arrange tart shells on parchment-lined baking sheet. Fill each shell with apple mixture; top with cheddar.
 


4

Bake 10 minutes or until cheese is melted and tarts are golden. Garnish with additional rosemary, if desired. Serve immediately.
 


Ingredients









Cooking Instructions

1

Heat oven to 350oF.
 


2

In medium bowl, toss apple, red onion, olive oil, rosemary and a pinch of salt and pepper.
 


3

Arrange tart shells on parchment-lined baking sheet. Fill each shell with apple mixture; top with cheddar.
 


4

Bake 10 minutes or until cheese is melted and tarts are golden. Garnish with additional rosemary, if desired. Serve immediately.
 


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