Nachos Fiesta

Nachos Fiesta

prep time

minutes
cook time

minute
servings
6

Ingredients








Cooking Instructions

1

Melt cheese over low heat. Gradually stir in milk and chili powder. Heat sauce, do not boil.


2

Add red and green peppers, and scallions. Mix sauce well. Hold in bain marie for serving.


3

Serve 4 ounces of sauce with 4 ounces tortilla chips. If desired, garnish with cilantro.


*TIP: sharp cheddar cold pack plus 1/2 cup drained, minced, pickled jalapeño peppers can be substituted for the jalapeño cheddar cold pack.


Ingredients








Cooking Instructions

1

Melt cheese over low heat. Gradually stir in milk and chili powder. Heat sauce, do not boil.


2

Add red and green peppers, and scallions. Mix sauce well. Hold in bain marie for serving.


3

Serve 4 ounces of sauce with 4 ounces tortilla chips. If desired, garnish with cilantro.


*TIP: sharp cheddar cold pack plus 1/2 cup drained, minced, pickled jalapeño peppers can be substituted for the jalapeño cheddar cold pack.


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Tagged in: Appetizer Cold Pack

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