Pepato and Cheddar Stovetop Mac and Cheese

Pepato and Cheddar Stovetop Mac and Cheese

prep time

minutes
cook time

minute
servings
6-8

Ingredients











Cooking Instructions

1

Cook pasta according to package instructions, or until al dente. Rinse with warm water, drain and set aside.


2

Meanwhile, sauté leeks or onions in olive oil for 1 minute, until limp. Add mushrooms and garlic and continue sautéing for 3 minutes until mushrooms are tender. Add cream and bring to simmer. Reduce heat and add cheeses, stirring constantly, just until melted. Add chives and pasta; stir well.


3

Spoon into serving dish and, if desired, sprinkle with additional pepato. Serve immediately.


Ingredients











Cooking Instructions

1

Cook pasta according to package instructions, or until al dente. Rinse with warm water, drain and set aside.


2

Meanwhile, sauté leeks or onions in olive oil for 1 minute, until limp. Add mushrooms and garlic and continue sautéing for 3 minutes until mushrooms are tender. Add cream and bring to simmer. Reduce heat and add cheeses, stirring constantly, just until melted. Add chives and pasta; stir well.


3

Spoon into serving dish and, if desired, sprinkle with additional pepato. Serve immediately.


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