Mexican Beans, Greens and Pepper Jack

Mexican Beans, Greens and Pepper Jack

prep time

minutes
cook time

minute
servings
4-6

Ingredients








Cooking Instructions

1

In large saucepan, heat beans with chipotles in adobo sauce.


2

Meanwhile in large skillet, heat olive oil and sauté garlic until fragrant. Add greens and sauté until wilted. Add to beans; mix well. Stir in cheese and season with salt and pepper. Top with additional cheese, if desired. Serve with flour tortillas or cornbread. Add sliced fully cooked chorizo or garlicky sausage to beans for main course, if desired.


*For spicier dish, substitute Habanero jack.


Ingredients








Cooking Instructions

1

In large saucepan, heat beans with chipotles in adobo sauce.


2

Meanwhile in large skillet, heat olive oil and sauté garlic until fragrant. Add greens and sauté until wilted. Add to beans; mix well. Stir in cheese and season with salt and pepper. Top with additional cheese, if desired. Serve with flour tortillas or cornbread. Add sliced fully cooked chorizo or garlicky sausage to beans for main course, if desired.


*For spicier dish, substitute Habanero jack.


This recipe currently has no reviews. Be the first!

More Recipes Like This


previous
next