Aged Cheddar Popovers

Aged Cheddar Popovers

prep time

minutes
cook time

minute
servings
6-12

Ingredients








Cooking Instructions

1

Heat oven to 425°F. Butter popover pans, using soft butter. Place in oven to heat.


2

Whisk together all remaining ingredients except cheese. Batter will be thin. Remove popover pans from oven and fill slightly less than half full. Divide cheese over top of batter. Bake 30 minutes or until puffed and deep golden brown. Do not open oven during baking. After baking, cover with towel to keep warm.


Ingredients








Cooking Instructions

1

Heat oven to 425°F. Butter popover pans, using soft butter. Place in oven to heat.


2

Whisk together all remaining ingredients except cheese. Batter will be thin. Remove popover pans from oven and fill slightly less than half full. Divide cheese over top of batter. Bake 30 minutes or until puffed and deep golden brown. Do not open oven during baking. After baking, cover with towel to keep warm.


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