Gobble Bites

Gobble Bites

servings
12

Ingredients










Cooking Instructions

1

Heat oven to 375°F. Divide turkey into 12 equal portions. Form each into a thin patty, 3 1/2 to 4 inches in diameter. Place patties on broiler pan lightly sprayed with cooking spray.


2

Lightly sprinkle patties with salt, pepper, and oregano. Bake for 10 to 12 minutes, until fully cooked.


3

Meanwhile, split rolls in half horizontally. Set tops aside. On bottoms, spread hummus, cover with spinach leaves, top with cucumber slices, and sprinkle with black olives and red peppers. Place hot turkey burgers on top, cover patties with feta and replace bun tops. Serve immediately.


Ingredients










Cooking Instructions

1

Heat oven to 375°F. Divide turkey into 12 equal portions. Form each into a thin patty, 3 1/2 to 4 inches in diameter. Place patties on broiler pan lightly sprayed with cooking spray.


2

Lightly sprinkle patties with salt, pepper, and oregano. Bake for 10 to 12 minutes, until fully cooked.


3

Meanwhile, split rolls in half horizontally. Set tops aside. On bottoms, spread hummus, cover with spinach leaves, top with cucumber slices, and sprinkle with black olives and red peppers. Place hot turkey burgers on top, cover patties with feta and replace bun tops. Serve immediately.


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