Macaroni and Cheese with Basil

Macaroni and Cheese with Basil

This kid-friendly mac and cheese makes a great meatless lunch or quick weeknight dinner.

prep time
10
minutes
cook time
20
minutes
servings
6

Ingredients













Cooking Instructions

1

Cook macaroni according to package directions; drain. Meanwhile, melt butter in a heavy, large saucepan over medium-low heat. Whisk flour until smooth. Gradually whisk in milk, Worcestershire sauce, mustard, pepper and hot pepper sauce. Bring to a boil; cook and whisk for 2 minutes or until thickened. Reduce heat to low; gradually stir in cheddar until melted. Add macaroni; heat through, stirring constantly.


2

Sprinkle with parmesan. Garnish with tomatoes and basil.


Ingredients













Cooking Instructions

1

Cook macaroni according to package directions; drain. Meanwhile, melt butter in a heavy, large saucepan over medium-low heat. Whisk flour until smooth. Gradually whisk in milk, Worcestershire sauce, mustard, pepper and hot pepper sauce. Bring to a boil; cook and whisk for 2 minutes or until thickened. Reduce heat to low; gradually stir in cheddar until melted. Add macaroni; heat through, stirring constantly.


2

Sprinkle with parmesan. Garnish with tomatoes and basil.


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