Caesar Salad with Parmesan Chips

Caesar Salad with Parmesan Chips

prep time

minutes
cook time

minute
servings
6

Ingredients

























Cooking Instructions

For parmesan chips:


1

In bowl, lightly whisk water, egg white and flour. Stir in parmesan. Spread cheese mixture in circular manner, creating disks on non-stick baking sheet. Bake at 325°F for 25 minutes until golden brown. Remove. Cool chips on hard surface.


For herb crouton:


1

Combine olive oil, butter, parsley, thyme and pepper. Lightly coat brioche doughnuts with mixture. Place on baking sheet. Bake at 325°F for 25 minutes until golden brown. Keep warm.


For dressing:


1

Add garlic, egg yolk product, anchovies, mustard, vinegar, Worcestershire sauce and lemon to blender container. Puree several seconds. Slowly add olive oil in thin stream. Add water if necessary to thin. Pour into bowl. Add cheese, salt and pepper. Toss romaine hearts with dressing.


2

To serve: Center crouton on plate. Stuff with dressed romaine leaves as in vase. Garnish with parmesan chips.


3

Note: You can use your favorite prepared Caesar dressing to speed preparation.


Ingredients

























Cooking Instructions

For parmesan chips:


1

In bowl, lightly whisk water, egg white and flour. Stir in parmesan. Spread cheese mixture in circular manner, creating disks on non-stick baking sheet. Bake at 325°F for 25 minutes until golden brown. Remove. Cool chips on hard surface.


For herb crouton:


1

Combine olive oil, butter, parsley, thyme and pepper. Lightly coat brioche doughnuts with mixture. Place on baking sheet. Bake at 325°F for 25 minutes until golden brown. Keep warm.


For dressing:


1

Add garlic, egg yolk product, anchovies, mustard, vinegar, Worcestershire sauce and lemon to blender container. Puree several seconds. Slowly add olive oil in thin stream. Add water if necessary to thin. Pour into bowl. Add cheese, salt and pepper. Toss romaine hearts with dressing.


2

To serve: Center crouton on plate. Stuff with dressed romaine leaves as in vase. Garnish with parmesan chips.


3

Note: You can use your favorite prepared Caesar dressing to speed preparation.


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