Mediterranean Lamb Burger with Feta Cheese

Mediterranean Lamb Burger with Feta Cheese

prep time

minutes
cook time

minute
servings
1

Ingredients














Cooking Instructions

For burger:


1

Combine lamb and za'atar until well blended. Form into burger and use preferred method to stuff burger with Wisconsin feta cheese; grill burger to desired doneness. Top bottom half of pita or bun with sliced cucumber, red onion and baby spinach. Place grilled burger over spinach and top with heaping tablespoon of Mediterranean yogurt spread. Place bun top over.


For Mediterranean yogurt spread:


1

Combine three parts (3 tablespoons) Greek or strained yogurt with one part (1 tablespoon) prepared mahammara or ajvar (Mediterranean red pepper-based vegetable condiment) or seasoned roasted red pepper puree and chopped fresh dill to taste.


Ingredients














Cooking Instructions

For burger:


1

Combine lamb and za'atar until well blended. Form into burger and use preferred method to stuff burger with Wisconsin feta cheese; grill burger to desired doneness. Top bottom half of pita or bun with sliced cucumber, red onion and baby spinach. Place grilled burger over spinach and top with heaping tablespoon of Mediterranean yogurt spread. Place bun top over.


For Mediterranean yogurt spread:


1

Combine three parts (3 tablespoons) Greek or strained yogurt with one part (1 tablespoon) prepared mahammara or ajvar (Mediterranean red pepper-based vegetable condiment) or seasoned roasted red pepper puree and chopped fresh dill to taste.


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