I agree that the recipe makes just shy of 2 dozen and mine were about 2" cookies. The filling was great. Yes, the dough was sticky. I froze it for a few minutes which helped. Very fun and festive!
I almost didn't make this recipe, because I was turned off by the "nasty" review; however, I'm so glad I made them anyway! They look very festive (maybe not as beautiful as those pictured) and have just the right combo of mint/chocolate I did not have any trouble with the fluff - I used a one tablespoon scoop (Pampered Chef) for both the cookie and the filling, and it worked great. I would make these again...
My dough was very soft.Is that the way it's supposed to be,or is it supposed to be firmer? I followed the recipe the way that it was written. Thank you
Really good recipe. However, did not make the 3 dozen it stated it would make. It only ended up making about a dozen and a half or so.
These were great. I made my own marshmallows and made sure the butter was softened, but not too soft, to keep the filling more firm.
Hey Nikki, you received a free recipe have a little courtesy and keep your negative remarks to yourself. It sounds like you did not correctly make your filling.
THESE ARE NASTY!!! Complete waste of my time and ingredients.
The cookie part is great, but the runny filling oozes right out of the cookies. Try vanilla frosting instead.
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