Milk Punch

Servings: 25


Ingredients:

1 quart cold milk
1 can (6 ounces) frozen lemonade concentrate, softened
1 quart chilled ginger ale
1 pint strawberry ice cream

Cooking Directions:

Pour milk into punch bowl. Gradually stir lemonade into milk. Add ginger ale and softened ice cream. Stir until mixed.

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