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Strawberry Pops

Servings: 8


1 cup (8 ounces) strawberry yogurt
1 package (10 ounces) frozen strawberries
1/2 cup milk

Cooking Directions:

Combine all ingredients in blender container. Cover and blend 2 minutes. Pour into eight 3 ounce paper cups. Freeze until partially frozen. Insert a wooden stick into center of each cup. When frozen remove paper cups.

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