Wisconsin Dairy State Cheese Co.

Box 215 Hwy 34/C
Rudolph, WI 54475
715-435-3144
Wisconsin Dairy State Cheese is a family owned and operated manufacturer and seller of quality Wisconsin cheese. We produce Cheddar, Colby and Monterey Jack in 640-pound block style for the food processing industry. Our company operates a mail order business and retail outlet from the factory, where we offer over 100 different cheese varieties. Wisconsin Trails Magazine voted our company the #1 place to buy Wisconsin cheese. Wisconsin Dairy State also conducts tours of the facility and features a film on cheesemaking. You can see cheese being made.
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Wisconsin Dairy State Cheese
Hwy 34C
Rudolph, WI 54475
715-435-3144
Public tours available.

Master Cheesemakers At Wisconsin Dairy State Cheese Co.


John Moran
John Moran
Certified in cheddar and colby cheeses, third generation cheesemaker John Moran enjoys using his knowledge to help produce a quality product. "The Master Cheesemaker program is a great program that helped me gain a more in-depth knowledge about cheesemaking and introduced me to other cheesemakers who have become a reliable system of friends and colleagues. I feel lucky to have been part of such a unique program," he says. John credits his passion for cheesemaking to his dad, Mike, who also served as his mentor. "We know that times are always changing and we need to be open minded to new ideas and willing to make changes as we incorporate newer technologies," he says.
Master Cheesemaker Certified in: Cheddar, Colby

Cheeses Offered by Wisconsin Dairy State Cheese Co.


Other cheeses offered by Wisconsin Dairy State Cheese Co.


The Wisconsin Master Cheesemaker® Program

Meet the Masters of the Craft

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