Hamburger Stroganoff Platter

Hamburger Stroganoff Platter

prep time

minutes
cook time

minute
servings
6

Ingredients












Cooking Instructions

1

Cook bacon over medium heat until crisp and drain on paper toweling. Pour off bacon drippings, leaving 1 tablespoon in pan. Brown ground beef and onions in bacon drippings. Add salt and pepper to taste. Stir in soups and mushrooms. Cook over low heat, stirring until mixture is bubbly. Remove from heat. Stir sour cream into meat mixture and heat thoroughly, do not boil.


2

Cook noodles in boiling, salted water until tender. Drain. Add butter and poppy seeds to noodles, toss lightly.


3

Place noodles around outer edge of a large heated platter. Pour meat mixture into center. Garnish with bacon.


Ingredients












Cooking Instructions

1

Cook bacon over medium heat until crisp and drain on paper toweling. Pour off bacon drippings, leaving 1 tablespoon in pan. Brown ground beef and onions in bacon drippings. Add salt and pepper to taste. Stir in soups and mushrooms. Cook over low heat, stirring until mixture is bubbly. Remove from heat. Stir sour cream into meat mixture and heat thoroughly, do not boil.


2

Cook noodles in boiling, salted water until tender. Drain. Add butter and poppy seeds to noodles, toss lightly.


3

Place noodles around outer edge of a large heated platter. Pour meat mixture into center. Garnish with bacon.


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