Mini Blue Cheese Balls

Mini Blue Cheese Balls

prep time

minutes
cook time

minute
servings
32
cheese balls

Ingredients










Cooking Instructions

1

Place cream cheese, butter, Worcestershire sauce and pepper in large bowl. Mix with electric mixer 1-2 minutes or until smooth and well combined. Add blue cheese, olives, onions and white cheddar; mix well.


2

Line baking sheet with wax paper or parchment. Roll cheese mixture into 1-inch balls and roll in toasted pecans and place on baking sheet. Refrigerate 1 hour or up to overnight. Serve chilled or at room temperature with crackers or apples.


Ingredients










Cooking Instructions

1

Place cream cheese, butter, Worcestershire sauce and pepper in large bowl. Mix with electric mixer 1-2 minutes or until smooth and well combined. Add blue cheese, olives, onions and white cheddar; mix well.


2

Line baking sheet with wax paper or parchment. Roll cheese mixture into 1-inch balls and roll in toasted pecans and place on baking sheet. Refrigerate 1 hour or up to overnight. Serve chilled or at room temperature with crackers or apples.


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