Ham and Potato Soup with Beer Cheese Cold Pack

Ham and Potato Soup with Beer Cheese Cold Pack

prep time

minutes
cook time

minute
servings
6

Ingredients










Cooking Instructions

1

Heat butter over medium heat in large pot. Add potatoes and ham. Sauté 2 to 3 minutes, stirring frequently. Add broth, cover and cook 5 to 7 minutes or until potatoes soften. Add soup, milk and cold pack. Stir until well blended. Cook uncovered 5 to 10 minutes until hot and bubbly. Serve in bowls and garnish with parsley, if desired.


Ingredients










Cooking Instructions

1

Heat butter over medium heat in large pot. Add potatoes and ham. Sauté 2 to 3 minutes, stirring frequently. Add broth, cover and cook 5 to 7 minutes or until potatoes soften. Add soup, milk and cold pack. Stir until well blended. Cook uncovered 5 to 10 minutes until hot and bubbly. Serve in bowls and garnish with parsley, if desired.


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