Creamy Chorizo-Caramelized Onion Dip

Creamy Chorizo-Caramelized Onion Dip

servings
6-8

Ingredients










Cooking Instructions

1

Remove chorizo from casing and cook in medium skillet over medium high heat for 10 minutes, chopping with spoon and stirring occasionally. Set aside.


2

In another skillet, melt butter over medium heat. Add onion, thyme and season with salt. Reduce heat to medium-low and cook 20 minutes, or until onions become soft and caramelized. Set aside.


3

In medium bowl, mix cream cheese and mayonnaise. Add mozzarella, caramelized onions and green onions; mix well. Fold in chorizo. Pour into 1-quart baking dish. Bake12-15 minutes, until dip is golden and bubbly. Garnish with additional green onion and serve with baguette slices or tortilla chips.


Ingredients










Cooking Instructions

1

Remove chorizo from casing and cook in medium skillet over medium high heat for 10 minutes, chopping with spoon and stirring occasionally. Set aside.


2

In another skillet, melt butter over medium heat. Add onion, thyme and season with salt. Reduce heat to medium-low and cook 20 minutes, or until onions become soft and caramelized. Set aside.


3

In medium bowl, mix cream cheese and mayonnaise. Add mozzarella, caramelized onions and green onions; mix well. Fold in chorizo. Pour into 1-quart baking dish. Bake12-15 minutes, until dip is golden and bubbly. Garnish with additional green onion and serve with baguette slices or tortilla chips.


More Recipes Like This


previous
next